Legendary Taste Made from Scratch Daily in Our Custom Kitchen.

Legend has it that Grandma Brooks invented the recipe that has made H. Brooks and Company's Carnival apple brand number one at the Minnesota State Fair and a regional favorite since the 1950s. But the truth is, although Grandma tasted and approved this sweet sensation, Irving and Leonard Brooks worked with a master candy maker in 1958 to develop a caramel apple unlike anything the world had ever seen.

Caramel apples from H. Brooks and Company feature a richer, thicker, darker caramel that wraps around juicy, crispy, orchard-fresh apples like a second skin. Unlike most brands, Carnival caramel actually sticks to the apple and doesn't slide off onto its packaging. Each element in the caramel apple making process is designed to ensure a delicious apple experience from the outside in.

We offer several varieties including:

Traditional Caramel Apples

  • Plain or with generously-sized chopped peanuts.
  • Available in single- and three-packs.
  • Unpackaged caramel apples ready for bulk display.

Gourmet Apples

  • The Decadent - Caramel apples rolled in pecans, dipped in fine European dark chocolate and drizzled with luscious white chocolate.
  • Pecan-coated.
  • Toffee-coated.
  • White Chocolate-Caramel apples with white chocolate drizzle.

More Reasons to Choose Carnival and Celebration Caramel Apples:

  • Made from a secret recipe by master caramel apple makers.
  • Higher sell-through; apples maintain their good looks on display.
  • For more than 50 years, Carnival caramel apples have signaled fall.